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ORIGINAL PAPERS

Małgorzata Kowalczyk-Zając

1, A, B, D–F

, Katarzyna Herman

1, D, E

,

Urszula Kaczmarek

1, A, D, E

, Tomasz Pytrus

2, E, F

, Barbara Iwańczak

2, A, B

Selected Parameters of Saliva in Children

with Gastroesophageal Reflux Disease

Wybrane parametry śliny u dzieci z chorobą refluksową przełyku

1 Department of Conservative Dentistry and Pedodontics, Wroclaw Medical University, Poland 2 Department of Pediatrics, Gastroenterology and Nutrition, Wroclaw Medical University, Poland

A – concept; B – data collection; C – statistics; D – data interpretation; E – writing/editing the text; F – compiling the bibliography

Abstract

Background. In the course of garstroesophageal reflux disease, due to retrograde regurgitation of gastric contents,

the acidity in the lumen of the esophagus and in oral cavity increases and this carries a risk of extraesophageal complications. Various components of saliva may play an important protective role in the esophageal mucosa by means of neutralizing and cleansing the acids.

Objectives. Assessment of relations between gastroesophageal reflux disease and selected parameters of saliva in

children.

Material and Methods. 57 children with gastresophageal reflux disease (the study group) and the same number of

healthy individuals age- and sex-matched (the control group) were studied. Age groups were subdivided to: 6 to 12 years and 13 to 18 years. The following parameters of unstimulated mixed saliva were evaluated: flow rate, pH, buffering capacity, inorganic phosphates, bicarbonates, sialic acid and total proteins.

Results. Significantly lower rate of salivary secretion was observed in ill children aged 13–18 years in comparison

with healthy children from the same age group (0.39 ml/min ± 0.19 vs. 0.41 ml/min ± 0.22, p < 0.05). The remain-ing parameters did not differ significantly among the groups. Correlation analysis did not reveal significant co-variation between parameters of gastroesphageal reflux disease and saliva parameters.

Conclusions. Gastroesphageal reflux disease may have a certain modifying influence on salivary flow rate in

chil-dren. Due to the limited number of available data reports on this topic and discrepancies in results obtained by various authors, the issue requires further studies (Dent. Med. Probl. 2013, 50, 2, 153–159).

Key words: saliva, children, gastroesophageal reflux disease.

Streszczenie

Wprowadzenie. W przebiegu choroby refluksowej przełyku w następstwie wstecznego zarzucania treści

żołądko-wej dochodzi do wzrostu kwasowości w jego świetle i w jamie ustnej, co niesie ze sobą ryzyko powikłań. Składniki śliny mogą pełnić ważną rolę ochronną w stosunku do błony śluzowej przełyku przez neutralizację kwasów i ich usuwanie.

Cel pracy. Ocena zależności między chorobą refluksową przełyku a wybranymi wartościami niektórych

parame-trów śliny u dzieci.

Materiał i metody. Zbadano 57 dzieci chorujących na chorobę refluksową przełyku (grupa badawcza) i tyle samo

osób zdrowych płcią i wiekiem odpowiadającym pacjentom z grupy badawczej. Wyodrębniono podgrupy wiekowe: 6–12 lat i 13–18 lat. W niestymulowanej ślinie mieszanej oznaczono wartości następujących parametrów: szybkości wydzielania, pH, pojemności buforowej, stężenia fosforanów nieorganicznych, dwuwęglanów, kwasu sjalowego i białka całkowitego.

Wyniki. Stwierdzono istotnie statystycznie mniejszą szybkość wydzielania śliny u dzieci chorych w wieku 13–18

lat w porównaniu z osobami zdrowymi w tym samym wieku (0,39 ml/min ± 0,19 vs 0,41 ml/min ± 0,22; p < 0,05). Wartości pozostałych parametrów nie różniły się znamiennie między grupami. Analiza korelacji nie wykazała zna-czących współzmienności między parametrami choroby refluksowej a parametrami śliny.

Dent. Med. Probl. 2013, 50, 2, 153–159

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Gastroesophageal reflux disease (GERD) is defined as the presence of a syndrome of clini-cal symptoms or/and inflammatory changes in the esophageal mucosa (morphological chang-es), which are a consequence of a pathological re-flux of gastric contents into the esophagus against esophageal peristaltic wave, which is called gas-troesophageal reflux [1–3].

GERD is one of the most frequently diag-nosed diseases of the gastrointestinal system both in adults and children. According to epidemiolog-ical studies from the United States, typepidemiolog-ical symp-toms of that disease, such as heartburn, are pres-ent every day in 10% of individuals of the adult population and at least once a week in 20% of the adult population [4].

In the period of developmental age, the fre-quency and character of clinical symptoms of GERD evolve along with age. In neonates and in-fants in the first year of life, regurgitation and re-flux incidences are very frequently a physiological phenomenon; they are of transient nature and re-sult from anatomical and functional immaturity of the alimentary tract. Along with age, usually by the accomplishment of the first year of life physi-ological reflux resolves. This is connected to verti-cal body posture, change of nutritional habits (sol-id food) and maturation of the alimentary tract. In the case when the reflux lasts for a long time, is of a chronic character and is a cause of both esopha-geal and extra-esophaesopha-geal complications, it is de-fined as a pathological reflux leading to the devel-opment of gastroesophageal reflux disease [5].

It is estimated that regurgitation is present in 67% of children at the age of 3–4 months, and on-ly in 5% of children aged 10–18 months [6]. Unlike regurgitations, the frequency of gastroesophageal reflux disease in older children, aged 3–18 years, is estimated to be 1.8–22% [7].

Improper cleansing of the esophagus plays an important role in the pathogenesis of gastroe-sophageal reflux disease. In this process the mo-tor activity of the esophagus (peristalsis) and se-cretion of saliva plays the principal role. Cleansing and buffering of the contents moved to the esoph-agus are important protective mechanisms of the upper part of the alimentary tract, which prevent the detrimental activity of reflux content on the esophageal mucosa and from the development of inflammation and complications [8].

The upper part of the gastrointestinal tract possesses several efficient defensive mechanisms which are responsible for preventing the nega-tive consequences of the reflux and the develop-ment of gastroesophageal reflux disease associated with these consequences. Those mechanisms can be subdivided into three distinct groups. The first group, antireflux barrier, consists of such elements as the lower esophageal sphincter, diaphragmal hi-atus, esophago-diapharagmatic ligament as well as sharp His angle. The second mechanism is effi-cient esophageal cleansing, described above, where an efficient salivary excretion, natural gravity and efficient esophageal peristalsis play a crucial role. The third defensive mechanism is a tissue resis-tance of the esophageal mucosa against refluxed contents, which is particularly important in the case of cleansing mechanism disturbances [9–11].

In physiologic conditions, independently of the body posture, the esophagus owing to its proper peristalsis is cleansed from regurgitated contents and an adequate pH of saliva protects the muco-sa against harmful, abrasive activity of gastric acid and extragastric contents, for example bile.

Saliva, owing to its content and proper secre-tion, plays a significant protective role in the main-tenance of the integrity of the esophageal mucosa taking an active part in neutralizing and buffering of acids, their removal and dilution [12]. Studies of Helm et al. [13] demonstrated that an increase in saliva flow rate shortens the time of esophageal mucosa exposure to the acid contained in reflux-es. Bicarbonates and proteins are the main buffer-ing systems of saliva. Bicarbonates concentration increases together with the rate of saliva secretion, and they are responsible for 50% of salivary buff-ering capacity and for active acid neutralization. Multidirectional activity of saliva contributes to the return of decreased esophageal pH to the nor-mal level [14].

Material and Methods

The study comprised 114 children of both sex-es aged 6 to 18 years, including 57 children with GERD, which was the study group I and 57 healthy children who composed the control group II. The mean age of the children in group I was 12.05 ± 3.79 years and in group II – 11.9 ± 3.72 years. Children

Wnioski. Choroba refluksowa przełyku może mieć pewien modyfikujący wpływ na szybkość sekrecji śliny u dzieci.

Ze względu na małą liczbę opracowań i sprzeczne wyniki uzyskiwane przez różnych autorów temat ten wymaga dalszych badań (Dent. Med. Probl. 2013, 50, 2, 153–159).

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from group I were hospitalized in The Clinic of Pe-diatrics and Gastroenterology of Wroclaw Medi-cal University of and enrolled into the study based on newly diagnosed gastroesphageal reflux dis-ease. The control group consisted of healthy chil-dren with sex- and age-matched to the study group. Additionally, the studied children were subdivided depending on age: 6–12 years (subgroups IA and IIA) and 13–18 years (subgroups IB and IIB). The number of children, sex and average age in particu-lar groups and subgroups are presented in Table 1. Parents and children older than 16 years were formed of the protocol of the study and got an in-formed consent for participation. The study had the approval of Bioethics Committee of Wroclaw Medi-cal University (KB-72/2008).

Unstimulated, mixed saliva was sampled in the morning before breakfast or two hours after breakfast. The time necessary for obtaining the required volume of saliva was measured and the rate of saliva secretion was calculated. Material was centrifuged for 19 minutes at 4000 rpm and in obtained supernatants the following parame-ters were measured: pH, buffering capacity, con-centration of inorganic phosphates, bicarbonates, sialic acid and protein. Salivary pH and buffering capacity were determined by the pH-metric meth-od. Inorganic phosphates concentration was mea-sured using a direct method based on formation of phosphomolybdate and its following reduction to molybdate blue. The concentration of bicarbon-ates was measured by titration analysis, where the excess of the added acid was titrated by hodroxide. Protein concentration was assessed by the Lowry method based on the determination of tyrosine and tryptophan residues content in the protein. Sialic acid was measured using periodate-resorci-nol Jourdain method.

Gastrointestinal reflux disease was diagnosed based on clinical symptoms and on the result of 24-hour pH-metric recording. In the analysis of pH-metric recording the following parameters were taken into account:

– the total number of acid refluxes during 24 hours,

– the number of acid refluxes lasting longer than 5 minutes,

– the percentage of the time of pH below 4.0, – DeMeester index,

– the longest time of reflux in minutes. Gastroesohageal reflux disease was diag-nosed when the following parameters were pres-ent: the percentage of pH < 4.0 surpassed 3.4% et the esophagus (the upper limit in The Alimentary Tract Motor Laboratory of The Clinic of Gastro-enterology of Wroclaw Medical University), De-Meester index was greater than 14.72, the number

of acid refluxes during 24 hours was greater than 35 and if there was at least one acid reflux lon-ger than 5 minutes. Taking into consideration the same diagnostic criteria, acid reflux was regarded to be mild when the percentage of pH < 4.0 was smaller than 3.4%, moderate for 3.4–6.4% and se-vere if pH lower than 4.0 lasted for more than 6.4% of the time of measurement.

Statistical analysis of the obtained data was done using the Mann-Whitney U-test and chi-square test with Yates correction. Correlation be-tween parameters was studied using the Spear-mann correlation coefficient. The hypotheses were verified at the level of significance p < 0.05.

Results

Significantly lower rate of salivary secretion was observed in ill children age 13–18 years (group IB) in comparison with healthy children from the same age group (group IIB) (0.39 ml/min ± 0.19 vs. 0.41 ml/min ± 0.22, p < 0.05). The level of total sialic acid concentration was significantly higher in group I than in group II (58.00 ± 36.07 mg/l vs 39.13 ± 22.37 mg/l p < 0,01). Significantly lower concentration of phosphates was demonstrated in children aged 6 to 18 years with reflux disease (groups IA + IB) than in healthy children with matching age (groups IIA + IIB) (117.44 mg/l ± 32.54 vs 133.07 mg/l ± 47.13, p < 0.05). Mean val-ues of the remaining parameters (pH, buffering capacity, protein, bicarbonates) were similar in the studied and control groups (Table 2).

Analysis of the correlation between studied pa-rameters of saliva in group I demonstrated a signif-icantly negative correlation between pH and buff-ering capacity and between pH and sialic acid con-centration, when correlations were positive between salivary flow rate and bicarbonates concentration as well as between sialic acid concentration and inor-ganic phasphates. No significant correlation was ob-served between studied parameters of saliva and in-dices of gastroesophageal reflux disease (Table 3).

In group II significantly negative correlation was observed between salivary flow rate and inor-ganic phosphates concentration as well as between pH and sialic acid and protein concentration where-as salivary flow rate and bicarbonates concentration demonstrated a positive correlation (Table 4).

Discussion

Neutralization of low esophageal pH is a two-step process. Under the stimulating action of acids, the stimulation of salivary secretion occurs, which

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causes the excitation of the swallowing reflex. During the passage of peristaltic wave through the esophagus 90–95% of acids are removed. The remaining 5–10% is dissolved and buffered dur-ing subsequent swallows [15]. Saliva exerts a pro-tective effect on the esophageal mucosa not on-ly through acid buffering but also by producing a protective layer consisting of mucins [16].

The analysis of our data did not demonstrate any significant differences in pH, buffering capaci-ty, concentration of inorganic phosphates and pro-tein among the groups of healthy and ill children. Mean value of flow rate turned out to be signifi-cantly higher in healthy children from older group

(13–18 years) in comparison with their peers with GERD. Obtained results are only to a certain ex-tent similar to those of Campisi et al. [16], which were conducted on adults. These authors have not demonstrated significant differences in unstimu-lated flow rate in contrast to stimuunstimu-lated one, the flow rate of which was significantly lower in pa-tients with GERD. Authors of that study sug-gest that gastroesophageal reflux disease may to a certain degree impair the function of the sali-vary glands. That thesis is not confirmed by other studies. Kaczmarek et al. [17] obtained significant-ly higher secretion rate in ill adults. On the other hand, Ersin et al. [18] observed similar stimulated

Table 1. Number, sex and average age of the studied children Tabela 1. Liczebność, płeć i średni wiek badanych

I GERD 6–18 years (lat) II Control group (Grupa kontro-lna) 6–18 years (lat)

GERD Control group

(Grupa kontrolna) IA 6–12 IB13–18 IIA6–12 IIB13–18 Number (Liczebność) (n) 57 57 30 27 30 27 Sex (Płeć) F/K M/M 25 (43.9%)32 (56.1%) 27 (47.4%)30 (52.6%) 12 (40.0%)18 (60.0%) 13 (48.1%)14 (51.9%) 14 (46.7%)16 (53.3%) 13 (48.1%)14 (51.9%)

Table 2. Analysis of saliva parameters Tabela 2. Analiza badanych parametrów śliny

Group (Grupa) Parameter (Parametr) I (N = 57) II (N = 57) IA

(N = 30) IB(N = 27) IA+IB(N = 57) IIA(N = 30) IIB(N = 27) IIA+IIB(N = 57)

X ± SD X ± SD X ± SD X ± SD X ± SD X ± SD

Saliva flow rate (Szybkość wydziela-nia śliny) (ml/min)

0.29 ± 0.21 0.39 ± 0.19 0.34 ± 0.21 0.30 ± 0.17 0.41 ± 0.22 0.36 ± 0.20 pH 7.21 ± 0.36 7.26 ± 0.60 7.23 ± 0.48 7.09 ± 0.44 7.11 ± 0.35 7.10 ± 0.40 Buffering capacity (Pojemność buforowa) (M/l) 5.93 ± 1.44 5.57 ± 1.71 5.76 ± 1.57 5.16 ± 1.43 5.66 ± 1.82 5.39 ± 1.63 Bicarbonates (Dwuwęglany) (mEq/l) 24.71 ± 3.27 26.14 ± 3.18 25.39 ± 3.28 27.22 ± 2.86 26.95 ± 2.43 27.09 ± 2.65 Phosphates (Fosforany) (mg/l) 112.91 ± 26.35 122.47 ± 38.17 117.44 ± 32.54 133.98 ± 50.84 132.05 ± 43.58 133.07 ± 47.13 Protein (Białko) (g/l) 1.17 ± 0.41 1.18 ± 0.53 1.18 ± 0.47 0.93 ± 0.6 1.17 ± 0.47 1.04 ± 0.55 Sialic acid (Kwas sjalowy) (mg/l) 62.82 ± 40.49 52.64 ± 30.27 58.00 ± 36.07 38.18 ± 20.38 40.19 ± 24.74 39.13 ± 22.37 p < 0.05. p < 0.01.

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salivary secretion rate in children with GERD and in control group.

Other authors have reported that there were variations in salivary flow rate but only in patients who complained about symptoms of reflux dis-ease. Helm et al. [19] observed an increase in sali-vary flow rate in cases with heartburn and Moz-zazez et al. [20] noted a decrease in the secretion rate in patients with hoarseness. These studies were conducted on adults.

Similarly, the reports on buffering capacity are ambiguous. Some researchers had obtained its

low-er value in ill individuals: Mozzazez et al. [20] – in adults, and Oncag et al. [21] – in children. Bouchoua et al. [22] observed a higher buffering capacity of sa-liva in adults with GERD. They suggested that a sig-nificant buffering role might be attributed to inor-ganic phosphates, higher concentration of which was observed in ill adults. In a number of studies, a sig-nificant difference in buffering capacity has not been observed neither in adults nor in children, which is similar to the results of our study [17, 18, 23].

The present study also did not demonstrate any significant differences in average

concentra-Table 3. Spearmann correlation coefficients in group I Tabela 3. Współczynniki korelacji Spearmanna w grupie I

Saliva flow rate (Szybkość wydziela-nia śliny) (ml/min) pH Buffering capacity (Pojem-ność bu-forowa) (M/l) Protein (Białko) (g/l) Bicarbo-nates (Dwu-węglany) (mEq/l0) Phos- phates* (Fosfo- rany) (mg/l) Sialic acid (Kwas sjalowy) (mg/l) Saliva pa-rameters (Parametry śliny)

Saliva flow rate (Szybkość wydzielania śliny) (ml/min) –0.023 0.011 –0.028 0.337* –0.004 0.021 pH –0.023 –0.552* –0.299* 0.114 –0.109 –0.268* Buffering capacity (Pojemność buforowa) (M/l) 0.011 –0.552* 0.076 –0.263 –0.034 –0.038 Protein (Białko) (g/l) –0.028 –0.299* 0.076 –0.018 0.289* 0.253 Bicarbonates (Dwuwęglany) (mEq/l) 0.337* 0.114 –0.263 –0.018 –0.140 –0.119 Phosphates (Fosforany) (mg/) –0.004 –0.109 –0.034 0.289* –0.140 0.348* Sialic acid (Kwas sjalowy) (mg/l) 0.021 –0.268* –0.038 0.253 –0.119 0.348* Reflux pa-rameters (Parametry refluksu) Liczba epizodów refluksów kwaśnych – 24 h (No of acidic refluxes – 24 h) 0.158 0.029 0.027 0.080 0.043 –0.097 0.084 Fraction time (Odsetek czasu) pH < 4.0 (%) 0.189 0.025 –0.104 0.203 0.140 –0.038 0.244 Index (Wskaźnik DeMeestera) 0.207 0.092 –0.108 0.221 0.184 –0.058 0.141 No of acidic refluxes > 5 min (Liczba refluksów kwaśnych > 5 min) 0.06 0.078 –0.109 0.143 0.091 0.006 0.132 Type of reflux (Rodzaj refluksu) 0.164 –0.073 –0.091 0.251 0.032 0.036 0.253 * p < 0.05. * p < 0,05.

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tion of total salivary protein and bicarbonates in the analyzed groups. Similar results can be found in studies on adults [17, 23].

Kaczmarek et al. [23] observed a significant-ly higher sialic acid concentration in patients with GERD. The results with similar statistical signif-icance were obtained in our study. The opposite results were observed by Bouchoua et al. [22], who observed a lower salivary concentration of sialic acid in ill individuals. The same authors have al-so observed a significantly higher concentration of inorganic phosphates in this group; however, our studies and studies of other authors did not con-firm this observation [17, 23]. The cited studies were conducted on adults.

The present analysis did not demonstrate a sig-nificant correlation between parameters of saliva and indices of gastroesophageal reflux disease in children, which is in agreement with the data ob-tained by Kaczmarek et al. [17] in adults.

From this study it can be inferred that

gas-troesophageal reflux disease could have a cer-tain influence on salivary flow rate. In contrast, no significant differences were observed in other parameters of saliva: pH, buffering capacity, con-centration of bicarbonates, inorganic phosphates, total protein and sialic acid in children with and without gastroesophageal reflux disease. Corre-lation between the severity of GERD and studied parameters of saliva was not demonstrated. Pres-ent results cannot be confirmed by other studies because of very ambiguous and frequently con-trary results. In the literature there are only a few reports on the composition and properties of sa-liva of patients with GERD and the studies have been conducted on small groups of patients of var-ious ages.

Based on current knowledge, it is difficult to determine the relation between gastroesophageal reflux disease and the composition and properties of saliva; therefore, this problem requires further studies.

Table 4. Spearmann correlation coefficients In group II Tabela 4. Współczynniki korelacji Spearmanna w grupie II

Saliva flow rate (Szybkość wydzielania śliny) (ml/min) pH Buffering capacity (Pojemność buforowa) (M/l) Protein (Białko) (g/l) Bicarbo-nates (Dwu- węglany) (mEq/l0) Phosphates* (Fosforany) (mg/l) Sialic acid (Kwas sjalowy) (mg/l) Saliva pa-rameters (Parame-try śliny)

Saliva flow rate (Szybkość wy-dzielania śliny) (ml/min) 0.069 –0.01 –0.23 0.405* –0.329* –0.051 pH 0.069 0.242 –0.377* 0.051 –0.034 –0.431* Buffering capacity (Pojemność buforowa) (M/l) –0.010 0.242 0.092 –0.158 0.056 –0.117 Protein (Białko) (g/l) –0.230 –0.377* 0.092 –0.013 0.253 0.239 Bicarbonates (Dwuwęglany) (mEq/l) 0.405* 0.051 –0.158 –0.013 –0.104 0.027 Phosphates (Fosforany) (mg) –0.329* –0.034 0.056 0.253 –0.104 0.215 Sialic acid (Kwas sjalowy) (mg/l) –0.051 –0.431* –0.117 0.239 0.027 0.215 * p < 0.05. * p < 0,05.

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Address for correspondence:

Małgorzata Kowalczyk-Zając

Department of Conservative Dentistry and Pedodontics Wroclaw Medical University

Krakowska 26 50-425 Wrocław Poland Tel.: +48 605 760 019 Fax: +48 71 784 03 62 E-mail: goskazajac@hotmail.com Received: 12.06.2013 Revised: 26.06.2013 Accepted: 28.06.2013

Praca wpłynęła do Redakcji: 12.06.2013 r. Po recenzji: 26.06.2013 r.

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